Stop the War in Ukraine.
Feb 22, 2022The danger of a full-scale military incursion by the Russian army into Ukraine has stirred up the whole international community. For the third month in a row, the threat of a Russian attack on...
The Ecosprinter, an independent and participatory magazine powered by FYEG, is opening a call for contributions for the 2022 printed edition on the topic of food.
What is the environmental impact of food? What is the European regulatory framework around food production? What are the social implications of the current food production system? Is food access equal across the world? How can indigenous knowledge be leveraged to improve the current food system?
Food is present in everyone’s daily lives, and people, especially young activists, have started to ask the questions of where it comes from and what its social and environmental impacts are. Now it is up to you, as an author and activist, to share your writings and views on food by proposing it for publication to the Ecosprinter.
This printed issue will be a collection of articles from across Europe. The good news: you can contribute to it with yours! Your article can be published in a sleek, cool, and collected design in the 2022 printed edition of the Ecosprinter!
So, how does this work in practice?
This call is open to everyone envisioning a better future. Share it far and wide! Do you want to check last year’s edition? Have a look here!